https://oldena.lpnu.ua/handle/ntb/55576
Title: | Дослідження елементного складу цикорію |
Authors: | Попова, І. В. Майборода, О. І. Сімурова, Н. В. |
Affiliation: | Національний університет харчових технологій |
Bibliographic description (Ukraine): | Попова І. В. Дослідження елементного складу цикорію / І. В. Попова, О. І. Майборода, Н. В. Сімурова // Food chemistry. Modern methods for production of food, food additives and packaging materials : book of abstracts, 7-9 October 2020, Lviv. — Lviv : Lviv Polytechnic National University, 2020. — P. 61. — (Modern methods for production of food and food quality assessment). |
Bibliographic description (International): | Popova I. V. Doslidzhennia elementnoho skladu tsykoriiu / I. V. Popova, O. I. Maiboroda, N. V. Simurova // Food chemistry. Modern methods for production of food, food additives and packaging materials : book of abstracts, 7-9 October 2020, Lviv. — Lviv : Lviv Polytechnic National University, 2020. — P. 61. — (Modern methods for production of food and food quality assessment). |
Is part of: | Food chemistry. Modern methods for production of food, food additives and packaging materials : book of abstracts, 2020 |
Issue Date: | 7-Oct-2020 |
Publisher: | Lviv Polytechnic National University Lviv Polytechnic National University |
Place of the edition/event: | Львів Lviv |
Temporal Coverage: | 7-9 October 2020, Lviv |
Number of pages: | 1 |
Page range: | 61 |
Start page: | 61 |
End page: | 61 |
URI: | https://ena.lpnu.ua/handle/ntb/55576 |
Copyright owner: | © Національний університет “Львівська політехніка”, 2020 |
Content type: | Conference Abstract |
Appears in Collections: | Food chemistry. Modern methods for production of food, food additives and packaging materials, Lviv, October 7-9, 2020 |
File | Description | Size | Format | |
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2020_Popova_I_V-Doslidzhennia_elementnoho_skladu_61.pdf | 422.22 kB | Adobe PDF | View/Open | |
2020_Popova_I_V-Doslidzhennia_elementnoho_skladu_61__COVER.png | 1.4 MB | image/png | View/Open |
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