1. Електронний науковий архів Науково-технічної бібліотеки Національного університету "Львівська політехніка"
2. Електронний архів Науково-технічної бібліотеки
3. Матеріали конференцій
4. Food chemistry. Modern methods for production of food, food additives and packaging materials, Lviv, October 7-9, 2020

Title:	Non-cytotoxic, thermo-switchable antibacterial coating based on metallic nanoparticles embedded in polymer brush for the glassy cookware
Authors:	Nastyshyn, S. Stetsyshyn, Y. Lishchynskyi, O. Shymborska, Y. Awsiuk, K. Budkowski, A. Raczkowska, J.
Affiliation:	Jagiellonian University Lviv Polytechnic National University
Bibliographic description (Ukraine):	Non-cytotoxic, thermo-switchable antibacterial coating based on metallic nanoparticles embedded in polymer brush for the glassy cookware / S. Nastyshyn, Y. Stetsyshyn, O. Lishchynskyi, Y. Shymborska, K. Awsiuk, A. Budkowski, J. Raczkowska // Food chemistry. Modern methods for production of food, food additives and packaging materials : book of abstracts, 7-9 October 2020, Lviv. — Lviv : Lviv Polytechnic National University, 2020. — P. 96. — (Modern methods for production of packaging materials for food industry).
Bibliographic description (International):	Non-cytotoxic, thermo-switchable antibacterial coating based on metallic nanoparticles embedded in polymer brush for the glassy cookware / S. Nastyshyn, Y. Stetsyshyn, O. Lishchynskyi, Y. Shymborska, K. Awsiuk, A. Budkowski, J. Raczkowska // Food chemistry. Modern methods for production of food, food additives and packaging materials : book of abstracts, 7-9 October 2020, Lviv. — Lviv : Lviv Polytechnic National University, 2020. — P. 96. — (Modern methods for production of packaging materials for food industry).
Is part of:	Food chemistry. Modern methods for production of food, food additives and packaging materials : book of abstracts, 2020
Issue Date:	7-Oct-2020
Publisher:	Lviv Polytechnic National University Lviv Polytechnic National University
Place of the edition/event:	Львів Lviv
Temporal Coverage:	7-9 October 2020, Lviv
Number of pages:	1
Page range:	96
Start page:	96
End page:	96
URI:	https://ena.lpnu.ua/handle/ntb/55615
Copyright owner:	© Національний університет “Львівська політехніка”, 2020
Content type:	Conference Abstract
Appears in Collections:	Food chemistry. Modern methods for production of food, food additives and packaging materials, Lviv, October 7-9, 2020

Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.