Chemical composition and antioxidant activity of Globularia alypum l. leaves essential oil from Ain-Defla (Algeria)

Amri, Habib; Hamadouche, Mohammed; Alsafra, Zouheir; Eppe, Gauthier; Abed, Douniazad El

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DC Field	Value	Language
dc.contributor.author	Amri, Habib
dc.contributor.author	Hamadouche, Mohammed
dc.contributor.author	Alsafra, Zouheir
dc.contributor.author	Eppe, Gauthier
dc.contributor.author	Abed, Douniazad El
dc.date.accessioned	2019-06-18T13:20:41Z	-
dc.date.available	2019-06-18T13:20:41Z	-
dc.date.created	2018-01-20
dc.date.issued	2018-01-20
dc.identifier.citation	Chemical composition and antioxidant activity of Globularia alypum l. leaves essential oil from Ain-Defla (Algeria) / Habib Amri, Mohammed Hamadouche, Zouheir Alsafra, Gauthier Eppe, Douniazad El Abed // Chemistry & Chemical Technology. — Lviv : Lviv Politechnic Publishing House, 2018. — Vol 12. — No 2. — P. 213–220.
dc.identifier.uri	https://ena.lpnu.ua/handle/ntb/45144	-
dc.description.abstract	З використанням ГХ/МС методу проведений аналіз хімічного складу ефірної олії, отриманої внаслідок гідродистиляції висушеного листя Globularia alypum L., з ви- ходом 2,10±0,09 %. Визначено 60 компонентів, які пред- ставляють 99,04% від загальної кількості олії. Для оцінювання антиоксидантної активності застосовано три різні підходи: вловлювання вільними радикалами 2,2-дифеніл-1-пікрилгідра- зилу (DPPH), тест-системи знебарвлювання b-каротину (BCB) та аналіз антиокиснювальної здатності (FRAP). Проведено порівняння одержаного антиоксиданту з антиоксидантною синтетичною аскорбіновою кислотою. Показано, що ефірна олія G.alypum проявляє непогані антиоксидантні властивості.
dc.description.abstract	The chemical composition of essential oil obtained by hydro-distillation with 2.10±0.09 % yield from dried Globularia alypum L. leaves was analyzed byGC-MS. It was determined 60 components representing99.04 % of total oil. For the evaluation of the mentioned antioxidant activity, three different approaches were performed: the 2,2-diphenyl-1-picrylhydrazyl (DPPH) free radical scavenging, b-carotene bleaching (BCB) test systems and ferric reducing/antioxidant power assay (FRAP).The antioxidant was compared with that of synthetic antioxidant ascorbic acid. These findings indicate that the G.alypum essential oil exhibited good antioxidant properties.
dc.format.extent	213-220
dc.language.iso	en
dc.publisher	Lviv Politechnic Publishing House
dc.relation.ispartof	Chemistry & Chemical Technology, 2 (12), 2018
dc.relation.uri	https://doi.org/10.1007/s10600-008-9119-7
dc.relation.uri	https://doi.org/10.1111/aje.12041
dc.relation.uri	https://doi.org/10.1248/cpb.54.85
dc.relation.uri	https://doi.org/10.1002/pca.2506
dc.relation.uri	https://doi.org/10.7324/JAPS.2013.3401
dc.relation.uri	https://doi.org/10.1016/S0367-326X(99)00058-1
dc.relation.uri	https://doi.org/10.1016/S0378-8741(02)00118-6
dc.relation.uri	https://doi.org/10.7324/JAPS.2016.60422
dc.relation.uri	https://doi.org/10.2202/1553-3840.1306
dc.relation.uri	https://doi.org/10.1016/j.nutres.2011.05.005
dc.relation.uri	https://doi.org/10.1002/ptr.918
dc.relation.uri	https://doi.org/10.1055/s-0028-1097763
dc.relation.uri	https://doi.org/10.1002/(SICI)1099-1573(199609)10:6<539::AID-PTR898>3.0.CO;2-A
dc.relation.uri	https://doi.org/10.3390/molecules161210592
dc.relation.uri	https://doi.org/10.12720/jomb.2.4.232-237
dc.relation.uri	https://doi.org/10.1016/S0023-6438(95)80008-5
dc.relation.uri	https://doi.org/10.1038/1811199a0
dc.relation.uri	https://doi.org/10.1007/BF02668958
dc.relation.uri	https://doi.org/10.1007/BF02635693
dc.relation.uri	https://doi.org/10.5264/eiyogakuzashi.44.307
dc.subject	Globularia alypum L.
dc.subject	ефірна олія
dc.subject	гідродистиляція
dc.subject	хімічний склад
dc.subject	антиоксидантна активність
dc.subject	Globularia alypum L.
dc.subject	essential oil
dc.subject	hydrodistillation
dc.subject	chemical composition
dc.subject	antioxidant activity
dc.title	Chemical composition and antioxidant activity of Globularia alypum l. leaves essential oil from Ain-Defla (Algeria)
dc.title.alternative	Хімічний склад і антиоксидантна активність ефірної олії з листя Globularia alypuml. (Айн-Дефла, Алжир)
dc.type	Article
dc.rights.holder	© Національний університет „Львівська політехніка“, 2018
dc.rights.holder	©Amri H., Hamadouche M., Alsafra Z., Eppe G., El Abed D., 2018
dc.contributor.affiliation	University of Oran 1 Ahmed Ben Bella
dc.contributor.affiliation	HassibaBenbouali University of Chlef
dc.contributor.affiliation	University of Liège, Belgium
dc.format.pages	8
dc.identifier.citationen	Chemical composition and antioxidant activity of Globularia alypum l. leaves essential oil from Ain-Defla (Algeria) / Habib Amri, Mohammed Hamadouche, Zouheir Alsafra, Gauthier Eppe, Douniazad El Abed // Chemistry & Chemical Technology. — Lviv : Lviv Politechnic Publishing House, 2018. — Vol 12. — No 2. — P. 213–220.
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dc.relation.referencesen	[1] Boulos L.:Medicinal Plants of North Africa. Reference Publications Inc. Algonac, Michigan 1983.
dc.relation.referencesen	[2] Khantouche L., Motri S., Mejri M., Ben AbderabbaM., J. New Sci., 2015, 24, 1086.
dc.relation.referencesen	[3] Boutiti A., Benguerba A., Kitouni R. et al., Chem. Nat. Compd.,2008, 44, 543. https://doi.org/10.1007/s10600-008-9119-7
dc.relation.referencesen	[4] Chograni H., Riahi L., Zaouali Y., BoussaidM., Afr. J. Ecol.,2012, 51, 343. https://doi.org/10.1111/aje.12041
dc.relation.referencesen	[5] Es-Safi N., Khlifi S., Kollmann A. et al., Chem. Pharm. Bull.,2006, 54, 85. https://doi.org/10.1248/cpb.54.85
dc.relation.referencesen	[6] Amessis-Ouchemoukh N., Abu-Reidah I., Quirantes-Piné R. et al., Phytochem. Analysis, 2014, 25, 105.https://doi.org/10.1002/pca.2506
dc.relation.referencesen	[7]Merghache S., ZerriouhM., Merghache D. et al., J. Appl. Pharm. Sci., 2013, 3, 001. https://doi.org/10.7324/JAPS.2013.3401
dc.relation.referencesen	[8] Beniston N., Beniston W., Fleurs d’Algérie. Entreprise nationale du livre. Alger 1984, 53.
dc.relation.referencesen	[9] Hammiche V., Merad R., AzzouzM., Plantes Toxiques à Usage Médicinal du Pourtour Méditerranéen. Springer-Verlag. Paris 2013,133-136.
dc.relation.referencesen	[10] Skim F., Kaaya A., Jaouhari J. et al., Fitoterapia, 1999, 70, 382. https://doi.org/10.1016/S0367-326X(99)00058-1
dc.relation.referencesen	[11] Jouad H., Maghrani M., EddouksM., J. Ethnopharmacol., 2002,81, 351. https://doi.org/10.1016/S0378-8741(02)00118-6
dc.relation.referencesen	[12] Boussoualim N., Trabsa H., Krache I. et al., J. Appl. Pharm. Sci., 2016, 6, 159. https://doi.org/10.7324/JAPS.2016.60422
dc.relation.referencesen	[13] Allali H., Benmehdi H., DibM. et al., Asian J. Chem., 2008,20, 2701.
dc.relation.referencesen	[14] Baba Aissa F., Encyclopédie des plantes utiles. Flore d'Algérie et duMaghreb. Librairie moderne. Rouiba, Alger 1999, 125.
dc.relation.referencesen	[15] Zennaki S., Krouf S., Taleb Senouci D., BouchenakM., J. Complement. Integr. Med., 2009, 6, 344.https://doi.org/10.2202/1553-3840.1306
dc.relation.referencesen	[16] Taleb-Dida N., Krouf D., BouchenakM., Nutr. Res., 2011, 31,488. https://doi.org/10.1016/j.nutres.2011.05.005
dc.relation.referencesen	[17] Khalifi Taghzouti O., Balouiri M., Ouedrhiri W. et al., J. Mater. Environ. Sci., 2016, 7, 1988.
dc.relation.referencesen	[18] TouaibiaM., Chaouch F., Nature & Technology Revue B : Agronomic & Biological Sciences, 2016, 14, 02.
dc.relation.referencesen	[19] Bello R., Moreno L., Primo-Yufera E., Esplugues J., Phytother. Res., 2002, 16, 389. https://doi.org/10.1002/ptr.918
dc.relation.referencesen	[20] Caldes G., Prescot A., King J., PlantaMed., 1975, 27, 72.https://doi.org/10.1055/s-0028-1097763
dc.relation.referencesen	[21] Fehri B., Tebbett I., Freiburger B., Karlix J., Phytother. Res.,1996, 10, 539. https://doi.org/10.1002/(SICI)1099-1573(199609)10:6<539::AID-PTR898>3.0.CO;2-A
dc.relation.referencesen	[22] Fehri B., Aiache J., J. Nat. Prod., 2010, 3,141.
dc.relation.referencesen	[23] Chokri A., Doukali K., El Abida K., Ben Cheikh R., Int. J. Pharm., 2010, 6, 608.
dc.relation.referencesen	[24] Harzallah H., Neffati A., Skandrani I. et al. J. Med. Plants Res.,2010, 19, 2048. https://doi.org/10.1002/(SICI)1099-1573(199609)10:6<539::AID-PTR898>3.0.CO;2-A
dc.relation.referencesen	[25] Khlifi D., Hamdi M., El Hayouni A. et al.:Molecules, 2011, 16,10592. https://doi.org/10.3390/molecules161210592
dc.relation.referencesen	[26] Khlifi D., Sghaierc R., Laouni D. et al., J. Med. Bioeng., 2013,2, 232. https://doi.org/10.12720/jomb.2.4.232-237
dc.relation.referencesen	[27]McLafferty F., Stauffer D., The Wiley/Nbs Registry ofMass Spectral Data. Wiley J & Sons. New York 1989.
dc.relation.referencesen	[28] BACIS. ESO 2000. The Complete Database of Essential Oils. Boelens Aroma Chemical Information Service. Huizen, the Netherlands 1999.
dc.relation.referencesen	[29] AFNOR (Association Française de Normalisation). Huiles Essentielles.AFNOR. Paris 2007.
dc.relation.referencesen	[30] Brand-Williams W., Cuvelier M., Berset C., Lebensm.-Wiss.u.-Technol., 1995, 28, 25. https://doi.org/10.1016/S0023-6438(95)80008-5
dc.relation.referencesen	[31] BloisM., Nature, 1958, 181, 1199.https://doi.org/10.1038/1811199a0
dc.relation.referencesen	[32]Marco G., J. Am. Oil. Chem. Soc., 1968, 45, 594.https://doi.org/10.1007/BF02668958
dc.relation.referencesen	[33]Miller H., J. Am. Oil. Chem. Soc., 1971, 48, 91.https://doi.org/10.1007/BF02635693
dc.relation.referencesen	[34] OyaizuM., Jpn. J. Nutr. Diet., 1986, 44, 307.https://doi.org/10.5264/eiyogakuzashi.44.307
dc.relation.referencesen	[35] Ramdani M., Lograda T., Ounoughi A. et al., Int. J. Curr.Microbiol. Appl. Sci., 2014, 3, 306.
dc.relation.referencesen	[36] Barhouchi B., Aoudi S., Abdi A., J. Chem. Pharm. Res., 2014,6, 776.
dc.citation.journalTitle	Chemistry & Chemical Technology
dc.citation.volume	12
dc.citation.issue	2
dc.citation.spage	213
dc.citation.epage	220
dc.coverage.placename	Lviv
Appears in Collections:	Chemistry & Chemical Technology. – 2018. – Vol. 12, No. 2

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