DC Field | Value | Language |
dc.contributor.author | Starchevskyy, Volodymyr | |
dc.contributor.author | Bernatska, Nataliya | |
dc.contributor.author | Typilo, Iryna | |
dc.contributor.author | Khomyshyn, Iryna | |
dc.date.accessioned | 2018-06-21T09:53:10Z | - |
dc.date.available | 2018-06-21T09:53:10Z | - |
dc.date.created | 2017-01-20 | |
dc.date.issued | 2017-01-20 | |
dc.identifier.citation | The effectiveness of food industry wastewater treatment by means of different kinds of cavitation generators / Volodymyr Starchevskyy, Nataliya Bernatska, Iryna Typilo, Iryna Khomyshyn // Chemistry & Chemical Technology. — Lviv : Lviv Politechnic Publishing House, 2017. — Vol 11. — No 3. — P. 358–364. | |
dc.identifier.uri | https://ena.lpnu.ua/handle/ntb/42087 | - |
dc.description.abstract | Досліджено ефективність очищення стіч-
них вод за допомогою ультразвуку та віброкавітації. Засто-
сування віброкавітації дає такий же ефект, як і використання
ультразвукової кавітації, але економічно доцільніше
використовувати вібраційний низькочастотний кавітатор. | |
dc.description.abstract | The effectiveness of wastewaters treatment by
means of ultrasonic and vibration response cavitation has
been investigated. The application of the vibration and
cavitation equipment produces the same effects as in case
of ultrasonic cavitation, but it is economically reasonable
to use vibration response low-frequency cavitators. | |
dc.format.extent | 358-364 | |
dc.language.iso | en | |
dc.publisher | Lviv Politechnic Publishing House | |
dc.relation.ispartof | Chemistry & Chemical Technology, 3 (11), 2017 | |
dc.relation.uri | https://doi.org/10.3103/S1063455X08030028 | |
dc.relation.uri | https://doi.org/10.1016/j.ultsonch.2010.05.008 | |
dc.relation.uri | https://doi.org/10.1016/j.jfoodeng.2013.08.012 | |
dc.relation.uri | https://doi.org/10.1016/j.ultsonch.2010.11.023 | |
dc.relation.uri | https://doi.org/10.1016/j.ultsonch | |
dc.relation.uri | https://doi.org/ | |
dc.subject | акустична кавітація | |
dc.subject | очищення води | |
dc.subject | кінетика реакції | |
dc.subject | біологічне забруднення | |
dc.subject | хімічне споживання кисню | |
dc.subject | кавітатори | |
dc.subject | acoustic cavitation | |
dc.subject | water purification | |
dc.subject | reaction kinetics | |
dc.subject | biological contamination | |
dc.subject | chemical oxygen demand | |
dc.subject | cavitators | |
dc.title | The effectiveness of food industry wastewater treatment by means of different kinds of cavitation generators | |
dc.title.alternative | Ефективність оброблення стічної води підприємств харчової промисловості різними типами генераторів кавітації | |
dc.type | Article | |
dc.rights.holder | © Національний університет „Львівська політехніка“, 2017 | |
dc.rights.holder | © Starchevskyy V., Bernatska N., Typilo I., Khomyshyn I., 2017 | |
dc.contributor.affiliation | Lviv Polytechnic National University | |
dc.format.pages | 7 | |
dc.identifier.citationen | The effectiveness of food industry wastewater treatment by means of different kinds of cavitation generators / Volodymyr Starchevskyy, Nataliya Bernatska, Iryna Typilo, Iryna Khomyshyn // Chemistry & Chemical Technology. — Lviv : Lviv Politechnic Publishing House, 2017. — Vol 11. — No 3. — P. 358–364. | |
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dc.relation.references | [2] Chisti Y.: Trends Biotechnol., 2003, 21, 4. | |
dc.relation.references | [3] Nasseri S.: Environ. Health Sci. Eng., 2006, 3, 109. | |
dc.relation.references | [4] Kalumuck K.: Fifth Int. Symp. on Cavitation. Japan, Osaka 2003, 12. | |
dc.relation.references | [5] Mason T., Cobley A., Graves J.: Ultrason. Sonochem., 2011, 18, 226. https://doi.org/10.1016/j.ultsonch.2010.05.008 | |
dc.relation.references | [6] Jambrak A., Mason T., Lelas V. et al.: J. Food Eng., 2014, 121, 15. https://doi.org/10.1016/j.jfoodeng.2013.08.012 | |
dc.relation.references | [7] Chemat F., Huma Z., Khan M.: Ultrason. Sonochem., 2011, Vol. 18, P. 813. https://doi.org/10.1016/j.ultsonch.2010.11.023 | |
dc.relation.references | [8] Gao S., Lewis G., Ashokkumar M., Hemar Y.: Ultrason. Sonochem., 2014, 21, 454. https://doi.org/10.1016/j.ultsonch. 2013.06.007. | |
dc.relation.references | [9] Vasilyak L.: Eng. Appl. Electrochem., 2010, 46, 489. https://doi.org/ 10.3103/S1068375510050133. | |
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dc.relation.references | [12] Shevchuk L., Strogan O., Koval I.: Chem. Chem. Technol., 2012, 6, 219. | |
dc.relation.referencesen | [1] Goncharuk V., Malyarenko V., Yaremenko V., J. Water Chem. Technol., 2008, 30, 137. https://doi.org/10.3103/S1063455X08030028 | |
dc.relation.referencesen | [2] Chisti Y., Trends Biotechnol., 2003, 21, 4. | |
dc.relation.referencesen | [3] Nasseri S., Environ. Health Sci. Eng., 2006, 3, 109. | |
dc.relation.referencesen | [4] Kalumuck K., Fifth Int. Symp. on Cavitation. Japan, Osaka 2003, 12. | |
dc.relation.referencesen | [5] Mason T., Cobley A., Graves J., Ultrason. Sonochem., 2011, 18, 226. https://doi.org/10.1016/j.ultsonch.2010.05.008 | |
dc.relation.referencesen | [6] Jambrak A., Mason T., Lelas V. et al., J. Food Eng., 2014, 121, 15. https://doi.org/10.1016/j.jfoodeng.2013.08.012 | |
dc.relation.referencesen | [7] Chemat F., Huma Z., Khan M., Ultrason. Sonochem., 2011, Vol. 18, P. 813. https://doi.org/10.1016/j.ultsonch.2010.11.023 | |
dc.relation.referencesen | [8] Gao S., Lewis G., Ashokkumar M., Hemar Y., Ultrason. Sonochem., 2014, 21, 454. https://doi.org/10.1016/j.ultsonch. 2013.06.007. | |
dc.relation.referencesen | [9] Vasilyak L., Eng. Appl. Electrochem., 2010, 46, 489. https://doi.org/ 10.3103/S1068375510050133. | |
dc.relation.referencesen | [10] Madhu G., Rajanandam K., Thomas A., IUP J. Chem. Eng., 2010, 11, 58. | |
dc.relation.referencesen | [11] Shevchuk L., Aftanaziv I., Strogan O., 13th Meeting of the European Society of Sonochemistry. Ukraine, Lviv 2012, 139. | |
dc.relation.referencesen | [12] Shevchuk L., Strogan O., Koval I., Chem. Chem. Technol., 2012, 6, 219. | |
dc.citation.volume | 11 | |
dc.citation.issue | 3 | |
dc.citation.spage | 358 | |
dc.citation.epage | 364 | |
dc.coverage.placename | Lviv | |
Appears in Collections: | Chemistry & Chemical Technology. – 2017. – Vol. 11, No. 3
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